枸杞多醣對於脂肪代謝的影響與機制

Title:	枸杞多醣對於脂肪代謝的影響與機制 The Effect and Mechanism of Lycium barbarum Polysaccharides (LBP) on Lipid Metabolism
Authors:	鍾佳蓉廖光文 Chung, Chia-Jung Liao, Kuang-Wen 分子醫學與生物工程研究所
Keywords:	枸杞;脂肪代謝;多醣;Lycium barbarum;Lipid Metabolism;Polysaccharides
Issue Date:	2017
URI:	http://etd.lib.nctu.edu.tw/cdrfb3/record/nctu/#GT070357103 http://hdl.handle.net/11536/140792
Appears in Collections:	Thesis