Title: 北海道嚐鮮
Authors: 蘇元澤
Issue Date: 1-Oct-2004
Publisher: 國立陽明大學
National Yang Ming University
Abstract: 北海道的食物新鮮、豐富、美味,當初會預訂北海道的旅遊,和旅行社強調可享用:石狩鍋、烤肉餐、螃蟹大餐、BEER無限暢飲......有關,在五天的行程中,我們遍嚐各式美味佳餚,津津有味之餘,也不禁深刻體會到大地的恩典
URI: http://hdl.handle.net/11536/164021
Journal: 陽明電子報
YMNEWS
Issue: 068期
Appears in Collections:YMNEWS


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