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研發檢測食源性致病菌及毒素之分析方法-子計畫一:合成對食源性致病菌和毒素有親和作用力的功能化碳水化合物分子( III )
研發檢測食源性致病菌及毒素之分析方法-子計畫一:合成對食源性致病菌和毒素有親和作用力的功能化碳水化合物分子( III )
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Date
2013
Authors
蒙國光
Mong Kwok-kong Tony
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https://www.grb.gov.tw/search/planDetail?id=3140091&docId=425488
https://ir.lib.nycu.edu.tw/handle/11536/90699
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