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國產檳榔嚼塊中荖花對抗環境致癌物之研究(II)

dc.contributor.author劉宗榮en_US
dc.contributor.authorLiu Tzeng Ronen_US
dc.contributor.department台北榮民總醫院醫學研究部zh_TW
dc.date.accessioned2014-12-13T10:40:23Z
dc.date.available2014-12-13T10:40:23Z
dc.date.issued1994en_US
dc.description.sponsorship行政院國家科學委員會zh_TW
dc.identifier.govdocNSC83-0412-B075-098-M14zh_TW
dc.identifier.urihttps://www.grb.gov.tw/search/planDetail?id=115822&docId=18974en_US
dc.identifier.urihttps://ir.lib.nycu.edu.tw/handle/11536/97438
dc.language.isozh_TWen_US
dc.title國產檳榔嚼塊中荖花對抗環境致癌物之研究(II)zh_TW
dc.titleAntimutagenic Potential of Piper Betle Fruit Extract against Environmental Carcinogens(II)en_US
dc.typePlanen_US

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