附醫「營養師節」快閃活動，推廣健康飲食新文化
| dc.citation.issue | 044期 | en_US |
| dc.contributor.author | 秘書處 | zh_TW |
| dc.date.accessioned | 2023-03-01T04:01:37Z | |
| dc.date.available | 2023-03-01T04:01:37Z | |
| dc.date.issued | 2023-02-24 | en_US |
| dc.identifier.journal | 陽明交大電子報 | zh_TW |
| dc.identifier.journal | NYCU E-NEWS | en_US |
| dc.identifier.uri | https://enews.nycu.edu.tw/w/nycuenews044/focus_23022211142598915 | en_US |
| dc.identifier.uri | https://ir.lib.nycu.edu.tw/handle/11536/159864 | |
| dc.language.iso | zh_TW | en_US |
| dc.publisher | 國立陽明交通大學 | zh_TW |
| dc.publisher | National Yang Ming Chiao Tung University | en_US |
| dc.title | 附醫「營養師節」快閃活動，推廣健康飲食新文化 | zh_TW |
| dc.type | Historical News | en_US |