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公開日期標題作者
14-二月-1997Analysis of prostaglandins by micellar electrokinetic capillary chromatographyHsieh, YZ; Kuo, KL; 應用化學系; Department of Applied Chemistry
14-二月-1997Analysis of prostaglandins by micellar electrokinetic capillary chromatographyHsieh, YZ; Kuo, KL; 交大名義發表; 應用化學系; National Chiao Tung University; Department of Applied Chemistry
3-四月-1998Analysis of Puerariae radix and its medicinal preparations by capillary electrophoresisWang, CY; Huang, HY; Kuo, KL; Hsieh, YZ; 應用化學系; Department of Applied Chemistry
30-五月-1997Determination of cinnamaldehyde, cinnamic acid, paeoniflorin, glycyrrhizin and [6]-gingerol in the traditional Chinese medicinal preparation Kuei-chih-tang by cyclodextrin-modified micellar electrokinetic chromatographyHuang, HY; Kuo, KL; Hsieh, YZ; 應用化學系; Department of Applied Chemistry
25-四月-1997Determination of preservatives in food products by cyclodextrin-modified capillary electrophoresis with multiwavelength detectionKuo, KL; Hsieh, YZ; 應用化學系; Department of Applied Chemistry
1-三月-1998High-performance capillary electrophoretic analysis of synthetic food colorantsKuo, KL; Huang, HY; Hsieh, YZ; 應用化學系; Department of Applied Chemistry
14-二月-1997Separation of retinoids by micellar electrokinetic capillary chromatographyHsieh, YZ; Kuo, KL; 交大名義發表; 應用化學系; National Chiao Tung University; Department of Applied Chemistry
顯示 1 到 7 筆資料，總共 7 筆