Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 黃佳俐 | en_US |
| dc.date.accessioned | 2017-03-13T00:52:05Z | - |
| dc.date.available | 2017-03-13T00:52:05Z | - |
| dc.date.issued | 2017-03-12 | en_US |
| dc.identifier.uri | http://castnet.nctu.edu.tw/castnet/article/10566?issueID=645 | en_US |
| dc.identifier.uri | http://hdl.handle.net/11536/132512 | - |
| dc.description.abstract | 甜點給人的印象往往是糖分高且高熱量，然而近年吹起健康甜食風潮，並在全世界蔓延。 | zh_TW |
| dc.language.iso | zh_TW | zh_TW |
| dc.subject | 文化現象 | zh_TW |
| dc.title | 新甜食風潮 甜點無負擔 | zh_TW |
| dc.citation.issue | 喀報第兩百五十九期 | en_US |
| dc.contributor.department | Department of Communication and Technology | en_US |
| dc.contributor.department | 傳播與科技學系 | zh_TW |
| Appears in Collections: | Cast Net | |
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