Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 楊振昌 | zh_TW |
| dc.date.accessioned | 2019-05-15T06:48:02Z | - |
| dc.date.available | 2019-05-15T06:48:02Z | - |
| dc.date.issued | 2017 | en_US |
| dc.identifier.isbn | 9789866301995 | en_US |
| dc.identifier.uri | https://webpac.lib.nctu.edu.tw/F?func=direct&doc_number=005563872 | en_US |
| dc.identifier.uri | http://hdl.handle.net/11536/151786 | - |
| dc.language.iso | zh_TW | en_US |
| dc.publisher | 交大出版社 | zh_TW |
| dc.title | 吃的抉擇：食品安全與生活.台灣聯大的九堂通識課 | zh_TW |
| dc.type | Books | en_US |
| Appears in Collections: | Books | |
