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dc.contributor.authorLin, Chien-Hungen_US
dc.contributor.authorNicol, Christopher J. B.en_US
dc.contributor.authorCheng, Yi-Chuanen_US
dc.contributor.authorYen, Chiahuien_US
dc.contributor.authorWang, Yu-Shanen_US
dc.contributor.authorChiang, Ming-Changen_US
dc.date.accessioned2020-02-02T23:54:39Z-
dc.date.available2020-02-02T23:54:39Z-
dc.date.issued2020-01-01en_US
dc.identifier.issn0006-8993en_US
dc.identifier.urihttp://dx.doi.org/10.1016/j.brainres.2019.146492en_US
dc.identifier.urihttp://hdl.handle.net/11536/153607-
dc.description.abstractIschemic stroke arising from the sudden blockage of arteries in the brain, is a common and serious brain damaging problem worldwide, often leading to disability or death. The oxygen glucose deprivation (OGD) model was created to improve understanding of hypoxia- and hypoglycemia-induced neuronal cell injury, and provide an in vitro surrogate to assess novel treatments for cerebral hypoxia-ischemia. AMP-activated protein kinase (AMPK) is a critical neuroprotective regulator of energy homeostasis, metabolism and cell survival. However, the neuroprotective mechanisms by which AMPK achieves these beneficial effects in human SH-SY5Y neural cells exposed to OGD are still not well understood. Resveratrol is a potent activator of AMPK suggesting it may have therapeutic potential as a neuroprotective agent. Therefore, we hypothesized the AMPK activator resveratrol protects against OGD-mediated impairment of human SH-SY5Y neuronal cells. The novelty of the experiment using a 3D gelatin scaffold cell culture assay, we have tested the potential of 3D systems to mimic the endogenous neuronal environment and have applied these systems to study the effect of OGD on neuronal cells with/without resveratrol. Here we show resveratrol reverses, via AMPK-dependent downregulation of caspase 3 and 9 activity, the OGD-mediated decreases in SH-SY5Y cell viability on a 3D gelatin scaffold. In addition, treatment with OGD decreases mRNA levels of AMPK and the neuroprotective genes (Bcl-2 and CREB); however, co-treatment with resveratrol significantly normalizes these effects. Importantly, resveratrol improves the expression of AMPK and p-AMPK in OGD-exposed SH-SY5Y cells. Resveratrol also significantly rescues SH-SY5Y cells from OGD-mediated mitochondrial deficiency (lower D-loop level, mitochondrial mass, maximal respiratory function, COX activity, and mitochondrial membrane potential). Resveratrol also rescues the transcript expression levels of PGC1 alpha and mitochondrial genes (NRF-1 and Tfam) in OGD-treated SH-SY5Y cells. These findings extend our mechanistic understanding of the central role of AMPK in OGD-related neuronal impairment, and may serve as basis for implementing new therapeutic strategies in the treatment of ischemic stroke.en_US
dc.language.isoen_USen_US
dc.subjectAMPKen_US
dc.subjectResveratrolen_US
dc.subjectHypoxiaen_US
dc.subjectOxygen glucose deprivationen_US
dc.subjectGelatin scaffolden_US
dc.titleNeuroprotective effects of resveratrol against oxygen glucose deprivation induced mitochondrial dysfunction by activation of AMPK in SH-SY5Y cells with 3D gelatin scaffolden_US
dc.typeArticleen_US
dc.identifier.doi10.1016/j.brainres.2019.146492en_US
dc.identifier.journalBRAIN RESEARCHen_US
dc.citation.volume1726en_US
dc.citation.spage0en_US
dc.citation.epage0en_US
dc.contributor.department分子醫學與生物工程研究所zh_TW
dc.contributor.departmentInstitute of Molecular Medicine and Bioengineeringen_US
dc.identifier.wosnumberWOS:000503327300021en_US
dc.citation.woscount0en_US
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