Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | 劉嘉愷 | zh_TW |
dc.date.accessioned | 2021-08-24T04:17:06Z | - |
dc.date.available | 2021-08-24T04:17:06Z | - |
dc.date.issued | 2021-05-23 | en_US |
dc.identifier.isbn | 9789860638318 | en_US |
dc.identifier.uri | https://hkp.nctu.edu.tw/HakkaPeople/article/15141 | en_US |
dc.identifier.uri | http://hdl.handle.net/11536/155741 | - |
dc.description.abstract | 在新竹縣寶山鄉成立已四十多年的「橄欖先生」,由余宗禧開始經營打拼,後來兒子余振華接手家裡橄欖事業,整合全臺唯一的寶山鄉橄欖產銷班,把橄欖加工成多元產品,藉著網路架設網站行銷的手法,並打著有機農作物的招牌,創下良好的口碑,營造龐大的利潤。 | zh_TW |
dc.language.iso | zh_TW | en_US |
dc.publisher | 國立陽明交通大學客家文化學院 | zh_TW |
dc.publisher | College of Hakka Studies, NYCU | en_US |
dc.title | 「橄欖先生」余振華 創造寶山橄欖新價值 | zh_TW |
dc.type | Campus Publications | en_US |
dc.identifier.journal | 新客家人群像 | zh_TW |
dc.identifier.journal | Hakka People | en_US |
dc.citation.issue | 2021 | en_US |
Appears in Collections: | Hakka People |
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