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dc.contributor.author戴子嘉en_US
dc.date.accessioned2014-12-11T09:37:10Z-
dc.date.available2014-12-11T09:37:10Z-
dc.date.issued2011-10-23en_US
dc.identifier.urihttp://castnet.nctu.edu.tw/castnet/article/3559?issueID=141en_US
dc.identifier.urihttp://hdl.handle.net/11536/35608-
dc.description.abstract2011新竹市米粉摃丸節已經舉辦到了第九屆,參加的店家越來越踴躍,而且摃丸和米粉業者也一直隨著新的飲食習慣不斷推陳出新,以「百年丸味 粉時尚」為題,結合時下最受歡迎的APP來推廣新竹的傳統美食──米粉與貢丸。zh_TW
dc.language.isozh_TWzh_TW
dc.subject動新聞zh_TW
dc.title米粉貢丸節 丸味粉時尚zh_TW
dc.citation.issue喀報第一一七期en_US
dc.contributor.departmentDepartment of Communication and Technologyen_US
dc.contributor.department傳播與科技學系zh_TW
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