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dc.contributor.author簡瑋靜en_US
dc.date.accessioned2014-12-11T09:38:47Z-
dc.date.available2014-12-11T09:38:47Z-
dc.date.issued2012-11-18en_US
dc.identifier.urihttp://castnet.nctu.edu.tw/castnet/article/4887?issueID=188en_US
dc.identifier.urihttp://hdl.handle.net/11536/36432-
dc.description.abstract品嘗美食,嗅聞著當地本土的味道,聽見當地人們熱情的喧鬧;品嘗著不只是美食,而是那暖暖的人情味。彭紹雲雖然不是竹東人,不過他在這家店、在這塊土地上所建立的飲食文化情感是真切的。他的堅持,幫助了當地文化的推廣。zh_TW
dc.language.isozh_TWzh_TW
dc.subject人物zh_TW
dc.title竹東美食 心滋味zh_TW
dc.citation.issue喀報第一四八期en_US
dc.contributor.departmentDepartment of Communication and Technologyen_US
dc.contributor.department傳播與科技學系zh_TW
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