Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | 柯佳妤 | en_US |
| dc.date.accessioned | 2014-12-11T09:39:30Z | - |
| dc.date.available | 2014-12-11T09:39:30Z | - |
| dc.date.issued | 2013-04-21 | en_US |
| dc.identifier.uri | http://castnet.nctu.edu.tw/castnet/article/5371?issueID=204 | en_US |
| dc.identifier.uri | http://hdl.handle.net/11536/36798 | - |
| dc.description.abstract | 隨處可見麵包店與蛋糕店坐落於巷道，近幾年台灣似乎掀起了一股烘焙熱潮。烘焙業除了在台灣人生活中佔有不可或缺的地位，在國際上又是扮演怎麼樣的角色呢? | zh_TW |
| dc.language.iso | zh_TW | zh_TW |
| dc.subject | 社會議題 | zh_TW |
| dc.title | 台灣烘焙走向世界舞台 | zh_TW |
| dc.citation.issue | 喀報第一六三期 | en_US |
| dc.contributor.department | Department of Communication and Technology | en_US |
| dc.contributor.department | 傳播與科技學系 | zh_TW |
| Appears in Collections: | Cast Net | |
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