草地小廚房 進攻校園
| dc.citation.issue | 喀報第一四十期 | en_US |
| dc.contributor.author | 蘇冠心 | en_US |
| dc.contributor.department | Department of Communication and Technology | en_US |
| dc.contributor.department | 傳播與科技學系 | zh_TW |
| dc.date.accessioned | 2014-12-11T09:38:18Z | |
| dc.date.available | 2014-12-11T09:38:18Z | |
| dc.date.issued | 2012-06-10 | en_US |
| dc.description.abstract | 為鼓勵年輕人親自下廚，一群愛烹飪的台大生突發奇想，舉辦草地野餐式的廚藝競賽，由參賽者提供創意餐點，讓校園外食族能夠吃得健康，進而嘗試自己動手做。他們做創意料理，也展現年輕人追求簡單生活的態度。 | zh_TW |
| dc.identifier.uri | http://castnet.nctu.edu.tw/castnet/article/4539?issueID=177 | en_US |
| dc.identifier.uri | https://ir.lib.nycu.edu.tw/handle/11536/36192 | |
| dc.language.iso | zh_TW | zh_TW |
| dc.subject | 文化現象 | zh_TW |
| dc.title | 草地小廚房 進攻校園 | zh_TW |