今天你剩菜了嗎？
| dc.citation.issue | 第338期 | en_US |
| dc.contributor.author | 高儷玲 | en_US |
| dc.contributor.department | Department of Communication and Technology | en_US |
| dc.contributor.department | 傳播與科技學系 | zh_TW |
| dc.date.accessioned | 2023-05-23T00:38:53Z | |
| dc.date.available | 2023-05-23T00:38:53Z | |
| dc.date.issued | 2020-05-17 | en_US |
| dc.description.abstract | 【台灣剩食大解密】專題 <br><br> 隨著科技進步，人類的飲食也比古代好很多，無論是選擇性或是產量都大幅提升，卻也迎來「剩食」問題，就讓本篇報導帶你認識剩食議題。<br> | zh_TW |
| dc.identifier.uri | http://castnet.nctu.edu.tw/castnet/article/14489?issueID=772 | en_US |
| dc.identifier.uri | https://ir.lib.nycu.edu.tw/handle/11536/160371 | |
| dc.language.iso | zh_TW | zh_TW |
| dc.subject | 文化現象 | zh_TW |
| dc.title | 今天你剩菜了嗎？ | zh_TW |