外食族「鈉」麼傷身
| dc.citation.issue | 喀報第一五六期 | en_US |
| dc.contributor.author | 吳悅萍 | en_US |
| dc.contributor.department | Department of Communication and Technology | en_US |
| dc.contributor.department | 傳播與科技學系 | zh_TW |
| dc.date.accessioned | 2014-12-11T09:39:04Z | |
| dc.date.available | 2014-12-11T09:39:04Z | |
| dc.date.issued | 2013-02-24 | en_US |
| dc.description.abstract | 現在有許多人由於外宿及用餐時間不固定，多選擇便利商店的外食，不過在選購食物時卻往往只注意標榜的低熱量、零卡，卻忽略了其中超標的鈉含量。長期攝取過量的鈉導致腎功能的衰敗，影響身體機能。 | zh_TW |
| dc.identifier.uri | http://castnet.nctu.edu.tw/castnet/article/5144?issueID=197 | en_US |
| dc.identifier.uri | https://ir.lib.nycu.edu.tw/handle/11536/36588 | |
| dc.language.iso | zh_TW | zh_TW |
| dc.subject | 文化現象 | zh_TW |
| dc.title | 外食族「鈉」麼傷身 | zh_TW |