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茶葉新世代 台灣商用茶現況

dc.citation.issue第342期en_US
dc.contributor.author何雨潮en_US
dc.contributor.departmentDepartment of Communication and Technologyen_US
dc.contributor.department傳播與科技學系zh_TW
dc.date.accessioned2023-05-23T00:38:57Z
dc.date.available2023-05-23T00:38:57Z
dc.date.issued2020-06-14en_US
dc.description.abstract【茶葉新世代】專題 <br><br> 隨著手搖飲料的發展,商用茶的重要性逐漸增加。今年三月份茶葉改良場訂定了茶菁分級標準,用於提升茶葉交易秩序及提高台灣商用茶品質。zh_TW
dc.identifier.urihttp://castnet.nctu.edu.tw/castnet/article/14545?issueID=777en_US
dc.identifier.urihttps://ir.lib.nycu.edu.tw/handle/11536/160404
dc.language.isozh_TWzh_TW
dc.subject文化現象zh_TW
dc.title茶葉新世代 台灣商用茶現況zh_TW

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