掌握細節 美味不流失
| dc.citation.issue | 喀報第兩百一十九期 | en_US |
| dc.contributor.author | 洪詩宸 | en_US |
| dc.contributor.department | Department of Communication and Technology | en_US |
| dc.contributor.department | 傳播與科技學系 | zh_TW |
| dc.date.accessioned | 2015-06-14T23:40:14Z | |
| dc.date.available | 2015-06-14T23:40:14Z | |
| dc.date.issued | 2015-06-14 | en_US |
| dc.description.abstract | 介紹食材從採買、貯存到烹飪中所需要注意的事項，以及近年流行的超級食物。 | zh_TW |
| dc.identifier.uri | http://castnet.nctu.edu.tw/castnet/article/8256?issueID=565 | en_US |
| dc.identifier.uri | https://ir.lib.nycu.edu.tw/handle/11536/123824 | |
| dc.language.iso | zh_TW | zh_TW |
| dc.subject | 文化現象 | zh_TW |
| dc.title | 掌握細節 美味不流失 | zh_TW |