標題: A HVS-directed neural-network-based approach for salt-pepper impulse noise removal
作者: Lu, Shih-Mao
Liang, Sheng-Fu
Lin, Chin-Teng
生物科技學系
資訊工程學系
電控工程研究所
Department of Biological Science and Technology
Department of Computer Science
Institute of Electrical and Control Engineering
關鍵字: salt-pepper;impulse noise;noise removal;fuzzy decision system;human visual system;neural network
公開日期: 1-Jul-2006
摘要: In this paper, a novel two-stage noise removal algorithm to deal with salt-pepper impulse noise is proposed. In the first stage, the decision-based recursive adaptive noise-exclusive median filter is applied to remove the noise cleanly and to keep the uncorrupted information as well as possible. In the second stage, the fuzzy decision rules inspired by human visual system (HVS) are proposed to classify image pixels into human perception sensitive class and non-sensitive class. A neural network is proposed to compensate the sensitive regions for image quality enhancement. According to the experimental results, the proposed method is superior to conventional methods in perceptual image quality as well as the clarity and the smoothness in edge regions of the resultant images.
URI: http://hdl.handle.net/11536/12083
ISSN: 1016-2364
期刊: JOURNAL OF INFORMATION SCIENCE AND ENGINEERING
Volume: 22
Issue: 4
起始頁: 925
結束頁: 939
Appears in Collections:Articles


Files in This Item:

  1. 000239532700013.pdf

If it is a zip file, please download the file and unzip it, then open index.html in a browser to view the full text content.