標題: Determination of puerarin, daidzein, paeoniflorin, cinnamic acid, glycyrrhizin, ephedrine, and [6]-gingerol in Ge-gen-tang by micellar electrokinetic chromatography
作者: Huang, HY
Hsieh, YZ
應用化學系
Department of Applied Chemistry
公開日期: 30-Sep-1997
摘要: This paper presents a micellar electrokinetic chromatography (MEKC) method with diode-array detection to analyze for seven major components in the traditional Chinese medicinal preparation of Ge-gen-tang. Those analytes were successfully separated within 9 min using a pH 9.0 berate buffer containing 20 mM Sodium dodecyl sulfate at 30 degrees C. Experimental results indicated that the relative standard deviations of the analytes' migration times were <0.43% and the correlation coefficients of the analytes' linear calibration graphs exceeded 0.996. The quantities of the seven components in four different Ge-gen-tang samples were determined by the MEKC method coupled with a relatively simple extraction method. (C) 1997 Elsevier Science B.V.
URI: http://dx.doi.org/10.1016/S0003-2670(97)00349-8
http://hdl.handle.net/11536/298
ISSN: 0003-2670
DOI: 10.1016/S0003-2670(97)00349-8
期刊: ANALYTICA CHIMICA ACTA
Volume: 351
Issue: 1-3
起始頁: 49
結束頁: 55
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