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dc.contributor.authorCruickshanks, Karen J.en_US
dc.contributor.authorSchubert, Carla R.en_US
dc.contributor.authorSnyder, Derek J.en_US
dc.contributor.authorBartoshuk, Linda M.en_US
dc.contributor.authorAcher, Charles W.en_US
dc.contributor.authorBaldwin, Clint T.en_US
dc.contributor.authorHuang, Guan-Huaen_US
dc.contributor.authorKlein, Barbara E. K.en_US
dc.contributor.authorKlein, Ronalden_US
dc.contributor.authorNieto, F. Javieren_US
dc.contributor.authorMiller, Michael B.en_US
dc.contributor.authorPankow, James S.en_US
dc.contributor.authorTweed, Ted S.en_US
dc.date.accessioned2014-12-08T15:10:54Z-
dc.date.available2014-12-08T15:10:54Z-
dc.date.issued2008-10-01en_US
dc.identifier.issn0379-864Xen_US
dc.identifier.urihttp://hdl.handle.net/11536/8335-
dc.language.isoen_USen_US
dc.titleMeasuring Taste Impairment in Epidemiologic Studies The Beaver Dam Offspring Studyen_US
dc.typeMeeting Abstracten_US
dc.identifier.journalCHEMICAL SENSESen_US
dc.citation.volume33en_US
dc.citation.issue8en_US
dc.citation.spageS36en_US
dc.citation.epageS36en_US
dc.contributor.department交大名義發表zh_TW
dc.contributor.departmentNational Chiao Tung Universityen_US
dc.identifier.wosnumberWOS:000259973600148-
顯示於類別:會議論文