An enzymatic kinetics investigation into the significantly enhanced activity of functionalized gold nanoparticles

Title:	An enzymatic kinetics investigation into the significantly enhanced activity of functionalized gold nanoparticles
Authors:	Wu, Chung-Shu Wu, Chia-Tien Yang, Yuh-Shyong Ko, Fu-Hsiang 材料科學與工程學系材料科學與工程學系奈米科技碩博班生物科技學系 Department of Materials Science and Engineering Graduate Program of Nanotechnology , Department of Materials Science and Engineering Department of Biological Science and Technology
Issue Date:	2008
Abstract:	Kinetic and thermodynamic studies reveal that the property of significantly enhanced catalytic activity with colloidal stability is attributed to an efficacious means of tuning enzyme-substrate association by varying with the rate constants in the presence of functionalized gold nanoparticles.
URI:	http://hdl.handle.net/11536/9939 http://dx.doi.org/10.1039/b810889g
ISSN:	1359-7345
DOI:	10.1039/b810889g
Journal:	CHEMICAL COMMUNICATIONS
Issue:	42
Begin Page:	5327
End Page:	5329
Appears in Collections:	Articles

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APA	Wu, C., Wu, C., Yang, Y., & Ko, F. (2008). An enzymatic kinetics investigation into the significantly enhanced activity of functionalized gold nanoparticles. WOS:000260620500016.
Bibtex	@article{Wu2008An, title={An enzymatic kinetics investigation into the significantly enhanced activity of functionalized gold nanoparticles}, author={Wu, Chung-Shu and Wu, Chia-Tien and Yang, Yuh-Shyong and Ko, Fu-Hsiang}, journal={WOS:000260620500016}, year={2008}, url={https://ir.lib.nycu.edu.tw/handle/11536/9939}, }