Method of microwave annealing for enhancing organic electronic devices

Abstract

A method of microwave annealing for enhancing the properties of organic electronic devices is provided, including the steps of providing organic electronic devices and then microwave annealing the organic electronic devices. Because microwave annealing is non-contact and requires only a short time for annealing, and also because it anneals a target selectively and may anneal only the organic active layer of organic electronic device, microwave annealing allows organic molecules in the organic active layer to be rearranged quickly, so as to improve the arrangement of the organic molecules, and this in turn elevates the quantum efficiency thereof and enhances the properties of the organic electronic devices.