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dc.contributor.authorChen, Chi-Huaen_US
dc.contributor.authorYang, Ya-Chingen_US
dc.contributor.authorShih, Pei-Liangen_US
dc.contributor.authorLee, Fang-Yien_US
dc.contributor.authorLo, Chi-Chunen_US
dc.date.accessioned2014-12-08T15:22:30Z-
dc.date.available2014-12-08T15:22:30Z-
dc.date.issued2011en_US
dc.identifier.issn1877-7058en_US
dc.identifier.urihttp://hdl.handle.net/11536/15905-
dc.description.abstractDelicacy recommendation services are the trend of the future. In this paper, we propose an effective decision support systems (DSS), the Cloud-Based Recommender System (CBRS), which provides the introduction and commentaries of delicacies and restaurants with relevant recommendation. CBRS provides the web content retrieval agent (WCRA) and multiple document summarization (MDS) technology to generate summary of commentaries. Finally, CBRS combines with the cloud computing for MDS to provide delicacy recommendation services. (C) 2011 Published by Elsevier Ltd. Selection and/or peer-review under responsibility of [CEIS 2011]en_US
dc.language.isoen_USen_US
dc.subjectDelicacy Recommendationen_US
dc.subjectWeb Content Corpusen_US
dc.subjectAutomatic Text Summarizationen_US
dc.subjectCloud-Based Recommender Systemen_US
dc.titleA Cloud-Based Recommender System - A Case Study of Delicacy Recommendationen_US
dc.typeProceedings Paperen_US
dc.identifier.journalCEIS 2011en_US
dc.citation.volume15en_US
dc.contributor.department資訊管理與財務金融系 註:原資管所+財金所zh_TW
dc.contributor.departmentDepartment of Information Management and Financeen_US
dc.identifier.wosnumberWOS:000300876503042-
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