标题: 评估模式对负面来源国效应之调节效果
Countering Negative Country-of-origin Effect: The Role of Evaluation Mode
作者: 陈佳谊
Chen, Chia-Yi
朱博涌
Chu, Po-Young
管理科学系所
关键字: 来源国效应;评估模式;可评估性假说;Country-of-origin Effect;Evaluation Mode;Evaluability Hypothesis
公开日期: 2008
摘要: 当厂商试图透过全球外包策略以寻求成本优势的同时,如何发展有效的策略以降低来源国效应所可能带来的负面影响,是相当重要的课题。本研究旨在探讨品牌形象与评估模式是否能够调节负面来源国效应。本研究透过一个2(来源国)×2(品牌)×2(评估模式)的实验设计,藉以验证在不同的评估模式下,品牌与来源国效应的影响力是否有所差异,研究资料利用重复测量的多变量变异数分析法予以分析。研究结果显示,来自正面来源国的产品,在共同评估的模式下,相对于在分别评估的模式下,可以得到较高的产品评价;相反的,来自负面来源国的产品,则在分别评估的模式下,相对于在共同评估的模式下,可以得到较高的产品评价;此外,本研究结果则并不支持优势的品牌形象可以降低负面来源国效应的主张。据此,本研究建议,无论厂商具有高品牌形象或低品牌形象,来源国效应对其产品评价具有同等的影响力;换言之,即便产品来自高品牌形象的厂商,来源国效应所可能带来的负面影响并不会因此而消除;另一方面,为了降低负面的来源国效应,无论品牌形象的高低,厂商应当避免让来自负面来源国的产品,与来自正面来源国的产品进行直接比较。据此,当行销生产自负面来源国的产品时,行销人员应当创造一个诱导消费者使用个别评估模式的销售环境;相反的,对于来自正面来源国的产品,厂商则应当主动将其产品与来自负面来源国的产品共同展示,藉以进一步提升消费者的品质知觉。
As multinational firms seek to acquire competitive cost advantages through global sourcing, it is also important for them to develop effective strategies to reduce possible damage of negative country-of-origin (COO) effect. This study aims to examine whether brand image and evaluation mode could alleviate negative COO effect. A 2(COO)×2(brand)×2(evaluation mode) experimental design was employed in order to examine whether brand and COO effects on product evaluation vary under different evaluation modes. The data were analyzed by a repeated measure MANOVA. The results showed that products made in favourable countries were rated higher in joint evaluation mode than in separate evaluation mode. Conversely, products made in unfavourable countries were better evaluated in separate evaluation mode than in joint evaluation mode. The results of this study are not in favour of the notion that a strong brand image could overcome negative effect of COO. Conclusions of this study suggest that COO effect plays an equally important role in consumer product evaluation for both strong and weak brands. Thus, even for a product with strong brand image, the negative consequences of COO stemming from consumers’ unfavourable attitudes towards the manufacturing country is not likely to be completely eliminated. Moreover, to alleviate negative impact of unfavourable COO, marketers may want to avoid direct comparison between products made in unfavourable countries with those made in favourable countries regardless of their brand strength. Accordingly, when marketing a product made in an unfavourable country, marketers should manage to create a selling environment facilitating separate evaluation mode. In contrast, marketers should proactively manage to display products from favourable countries along with those from unfavourable countries in order to further enhance quality perceptions.
URI: http://140.113.39.130/cdrfb3/record/nctu/#GT009231810
http://hdl.handle.net/11536/77030
显示于类别:Thesis


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